CAPture No. 6, 2011

CAPture presents short summaries of a selection of recent allergy papers, related to the product areas of Phadia.


In this issue

  • The level of IgE to the soybean storage protein Gly m 5 is correlated to the risk of severe symptoms in childhood soybean allergy
  • The IgE ratio of w-5 gliadin to wheat extract showed a 100% sensitivity and specificity for anaphylactic reactions in wheat allergic adults
  • IgE to Der p 10 in mite allergic patients is a biomarker of sensitization to other mite allergen components besides Der p 1 and Der p 2, and might offer a new clinical utility in immunotherapy

View CAPture No. 6, 2011

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As in all diagnostic testing, the diagnosis is made by the physican based on both test results and the patient history.